Welcome to Brennan's Restaurant, a New Orleans tradition since 1946. Our restaurant is a must-visit destination for anyone looking to experience the best of Creole cuisine in the city. Our innovative menu borrows influences from French and Spanish ancestry, with modern updates and distinct seasonal offerings that are sure to delight your taste buds.

At Brennan's, we're passionate about creating a unique and sophisticated dining experience for every guest. Our old-world elegance inspired dining rooms are the perfect setting for a romantic evening out, a special occasion, or a night out with friends. And with personable and attentive service, you'll feel right at home from the moment you walk in the door.

Our Executive Chef, Kris Padalino, is a master of Creole cuisine, and his menus are rooted in tradition while also incorporating modern influences and techniques. From classic dishes to contemporary creations, our menu is designed to showcase the best of what New Orleans has to offer. So why not come and experience the best of Creole cuisine for yourself? Book your table today and discover why Brennan's Restaurant is a New Orleans institution.