Inspired by the historic settlement of Paul's Landing, our restaurant combines the flavors of old Florida with a modern twist. The essence of our menu is rooted in the three things that William Paul and his family enjoyed on the waterfront: Citrus, Seafood, and Smoke. Our dishes feature fragrant Florida oranges, fresh seafood, and smoked meats, all prepared with a modern flair.

From the waterfront-inspired setting to the carefully crafted menu, every detail at Paul's Landing is designed to transport you to a bygone era. We invite you to experience the flavors of old Florida, reimagined for a new generation.

Taste it for yourself and discover why Paul's Landing is a must-visit destination.