Set on the historic Oxford Square in Mississippi, City Grocery has long been a cornerstone of the town's dining culture, blending Southern charm with refined culinary artistry. Exposed brick walls, heart pine floors, soft candlelight, and crisp white tablecloths create an atmosphere that feels both elegant and unmistakably rooted in place, making it a memorable setting for everything from casual lunches to celebratory dinners.

The kitchen, led by Chef Jon 'JD' Davis under the guiding vision of founder Chef John Currence, turns out inventive dishes that draw on Southern tradition while pushing creative boundaries. Recognised as Mississippi's 2025 'King of Seafood,' Chef Davis brings a distinct flair to the menu, ensuring that each plate feels thoughtful and full of character rather than predictable comfort food.

Whether you're settling in upstairs at the bar for a handcrafted cocktail, digging into an oversized muffaletta at lunchtime, or sharing a bottle from the restaurant's extensive wine list over dinner, City Grocery offers a dining experience suited to nearly any occasion. Open six days a week for lunch and dinner, it remains a beloved gathering spot for locals and visitors alike looking to savor some of the South's most exciting food.