Welcome to Babbo Ristorante, Greenwich Village's iconic Italian spot since 1998. Under Executive Chef Mark Ladner, expect bold regional Italian flavors, unexpected ingredients, classic rock vibes.

Intimate candlelit dining room, playful tableside presentations. Menu blends traditions like Beef Cheek Ravioli, Mint Love Letters with new signatures.

Highlights: fin fish crudo in Venetian glass, 49-day minestrone, 100-layer Detroit-style lasagna. Saffron panna cotta finale with zabaglione tableside.

Old-world hospitality meets NYC flair. A must-try Italian experience.