Meadowlark is a chef-owned neighborhood restaurant in the heart of Dayton, Ohio, serving contemporary American cuisine with a focus on high-quality ingredients and imaginative flavors. Our menus feature dishes like fluffy buttermilk mashed potatoes, homemade pickles, and cornbread, alongside great pancakes at brunch and classic burgers.

We also offer a range of meat, fish, and vegetarian dishes that incorporate global flavors and techniques. Our cooking is done from scratch, with local pride, and geared toward the American palate. Whether you're in the mood for something familiar or adventurous, Meadowlark's everyday cooking has something for everyone.

Join us for a delicious meal that showcases the best of American cuisine with a modern twist.